SavisPassions

Quick to make and good to eat with roti/chapati or Rice and sambar. This is a tasty vegetable dish and it is full of good nutrients too Ingredients for Broad Beans-stir-fry: 500g Broad Beans/ Chikkudukaya / chapparada avare kayi (washed and choped) 3 tbsp olive oil 1/2tsp mustard seeds 1/2tsp cumin seeds 2 dry red chillis 1 stem curry leaves 1tsp ginger garlic paste 1tsp bengal gram dal/channa dal/senaga...