SavisPassions

A deliciously and satisfying Indian starter, which is perfect when served with a variety of sauces. These chicken pakodas are quick and easy to make and taste fantastic. Ingredients for Chiken Pakoda : 1/2kg skinless chicken (cut into small pieces) 1 Egg 1tsp Pepper flakes 1tsp Corn powder Salt as per taste oil for deep-fry To prepare Chiken Pakoda : 1. Mix all the ingredients except oil and keep it aside for 15/30min 2....

Since I stayed in Andhra for more than 10 years, my day-to-day recipes closely resembles the Andhra cuisine. We know that this mango dal is also an andhra dish. I wished to prepare it. Loved the combo of the tangy mango and toor dal which gives an unique taste for this dal. Ingredients for Mango Dal : Raw Mango - 1 no, 1 cup when chopped Toor Dal - 1 cup Green chilli - 6 no For seasoning : Olive oil - 3 tsp Asafoetida...