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Saturday, 12 July 2014

JEERA MATAR RICE / CUMIN PEAS RICE

If you are getting tired of eating normal rice everyday at your home or office, then let’s check out in this post how to make Jeera Matar Rice. This recipe is so easy, yet so flavorful. It is simply cumin seeds and piece tempered in olive oil (or ghee, depending on your preference) and infused into steamed rice. The perfect accompaniment to Indian dal or even just some steamed greens and veggies. Ingredients...
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Chicken Curry with Channa Dal

Chicken Curry prepared with Channa dal is really a non vegetarian delight which I've learnt from Sanjay recipes from VareVah... Here's the method how to prepare it. Ingredients for Chicken Curry with Channa Dal : 500 grams chicken 150 grams channa dal 2 tsp Shajeera 1 tbsp oil 4 cloves 4 small cinnamon stiks 4 Green Cardamom 2 onions chopped nicely 1 tbsp ginger garlic and Coriander...
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