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Thursday, 3 July 2014

Prawns Fry / Royyala Vepudu

Fried Prawns with Onion, tomatoes and some whole spice flavor make the dish authentic. This is a very easy recipe which you can prepare quickly when you are going to have guests at home. You normally don’t go wrong with this recipe as it’s that easy !! This dish can be served with Roti / chapati / Plain Rice. Ingredients for Prawns Fry / Royyala Vepudu : 1/4 kg Prawns (using frozen one) 2...
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