SavisPassions

Soya Chunks Palak Recipe is a easy to cook, nutritious and healthy Palak Curry Recipe. It is high in protein and iron. Pre cooked soya chunks cooked with spicy Palak-spinach curry. Soya chunks is rich extremely high in protein, good amount of vitamins, minerals and fibre. Ingredients for Soya Chunks Palak : 1 cup - Soya Chunks. 3 to 4 cup Finely Chopped Spinach 1 to 2 no Tomatoes 3-4 tbsp Olive oil 1 tsp cumin...

Dill leaves Upma / Sabbasgi soppina Uppittu is a variation upma breakfast dish in Bangalore of the Kannadigas. Dill leaves is Sabbasgi soppu in Kannada. Today I am posting Sujee upma with dill leaves instead of the normal Upma.  One would think the Dill leaves means pungent odor, but let me assure you with the other ingredients in place, the dish brings out the best in Dill leaves. Its a confinement recipe which...