Saturday, 10 May 2014

Chicken 65

Chicken 65 might be one of the most well known modern dishes in Restaurant. It is one of the best entrees that people choose before main course. Here is the simple recipe with which you can make Chicken 65 at home.

Ingredients for Chicken 65 :

1/2kg skinless chicken (cut into small pieces)
1 Egg
1tsp Pepper flakes
1tsp Corn powder
Salt as per taste
oil for deep-fry
For seasoning :
1tsp cumin seeds
4tsp Oil
1no Onion med size cut into small pieces
6 to 7nos Green chillies
5nos Garlic cloves big size cut into small pieces
2 stem Curry leaf
1 pinch food colour
Salt as per Taste

To prepare Chiken 65 :

1. Mix Chicken, egg, pepper flakes, corn powder and salt and keep it aside for 15/30min
2. Deep fry the chicken in the hot oil till golden brown or till chicken gets tender.
3. Meanwhile in another pan put olive oil, cumin seeds, garlic pieces, curry leaves and onion, fry till garlic and onion gets golden brown colour then add curry leaf, green chilli and food colour.
4. Fry 2 min more. Then add deep fried chicken to this and mix well for 2 min. 
5. Turn the flame off. Simple Chicken 65 is ready. Serve hot as a starter or as a side dish or simply with Chai.

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